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Depending on composition, the colour of the final product may vary.

Depending on composition, the colour of the final product may vary. (Image: Constanze Tillmann)

Kombucha leather – packaging from the tea lab

Packoby Team Lab

The creative trio is currently working on prototypes for leather made from kombucha. This innovative material offers great potential within food packaging and industrial design.

Natural fermentation process

Sustainable material as new market option

PACKOBY – kombucha leather for more sustainability in the world

PACKOBY – kombucha leather for more sustainability in the world.

Future potential

Good opportunities for sustainable packaging

Persuasion in competition

Ambitious start-ups need support